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07/28/2021
Tried grilling picanha for the first time. It was delicious but those gauchos at Brazilian restaurants make the vertical slicing look way too easy. I made a bit of a mess of it.
06/01/2021
Brisket & Pork Belly for Memorial Day!
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Salt and Pepper Brisket on the 1050 and some Pork belly Burnt ends on the side seasoned up with hot bbq rub and .q sweet honey pecan.
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201 E Hattie St
Fort Worth, TX
76104
