Rye
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We are European village inspired cuisine made with the amazing ingredients found here in the Northwest featuring pre- and post-prohibition cocktails, local craft beers and a small but growing Eurocentric wine list.
03/13/2026
Which came first the chicken or the egg? We won't make you choose because you can have them both on our new fried chicken sliders with gribiche (fancy egg salad sauce) brioche buns and house made pickled things
02/28/2026
Nothing says foh, boh comradery like matching outfits 🤣
02/25/2026
After 13 years of more work, love and dedication than anyone has a right to ask for, Chef Amanda is moving on to the next chapter of her awesome life. She will be leaving towards the end of March and we wish her only wonderful things.
We are grateful for all the blood, sweat and tears that she has given to become the most amazing chef she is, and we look forward to seeing what she does in the future. We are sure it will be Amazing.
Thank you, and good luck Lady!
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Address
444 E 3rd Avenue
Eugene, OR
97401
Opening Hours
| Tuesday | 11:30am - 2pm |
| 4pm - 9pm | |
| Wednesday | 11:30am - 2pm |
| 4pm - 9pm | |
| Thursday | 11:30am - 2pm |
| 4pm - 9pm | |
| Friday | 11:30am - 2pm |
| 4pm - 9pm | |
| Saturday | 4pm - 9pm |
