Global Kitchen

🪻Last chance for our fresh spring menu selections!🪻

☀️Fresh Summer Menu selections coming to you on Summer Solstice (June 21) We look forward to cooking for you!☀️

🌿Global Kitchen Spring Menu 🌿
~Dinners available Wednesday through Sunday from 4 pm to 9 pm~

Soup by the Quart $14

~Spicy Black Bean Enchilada w/ Chicken{can be vegetarian also}
~ Kale Polenta Parm with Cannellini Beans {V}
~ Curried Red Lentil {V}
~ Pasta Fagioli
~ Zuppa Tuscana
~ Italian Wedding
~Red Miso Mushroom w/ Tofu & Vegetables {V}

Appetizers for Two 🍤

~ Thai Meatballs 🌶️ $12
~ Ceviché Au Prawn w/ Tortilla Chips $17
~ Fresh Baked Caprese’ Naan Flatbread Pizza $15
~Crispy Baked Spanakopita w/ Fresh Arrabiatta $14
~Fresh Baked Shrimp Scampi Naan Flatbread Pizza $16
~Citrus Poached Old Bay Shrimp Cocktail w/ Zesty Tomato Cream $18

Salads by the Quart $15

~ Red Curried Egg Salad
~ Mediterranean Quinoa Salad
~ Baked Potato Salad
~ Cranberry Pecan Chicken Salad

Fresh Salads 🥬🥬🥬

⭐️ Chopped Kale & Roasted Beet Salad w/ Toasted Pecans, Goat Cheese & Pomegranate Balsamic Dressing $14
~ Classic Wedge Iceberg Salad w/Grape Tomatoes/Bacon & Stilton Blue Cheese Crumble Dressing $14
~ Fresh Chopped Greek Salad w/ Kalamata Olives, Feta, Grape Tomatoes, Red onion & English Cukes over Crunchy Romaine $15
~ Bang Bang Salad/Black Beans/Avocado/Cheddar Cheese/Jalapenos & Shoe-peg Corn w/ Cilantro Lime Dressing $15
~ Fresh Chopped Caesar Salad w/ House-made Croutons $13
~ Crisp Spring Salad W/ Romaine/Diced Green Apple, Roasted Pistachios, Dried Cherries, Grape Tomatoes, English Cukes, Rainbow Peppers, Goat Cheese/ Apple Champagne Vinaigrette $14
* Add Chicken $5
* Add Shrimp or Salmon $8
* Add Filet $12

All Dinners come with Mixed Baby Greens Salad, Artisan Roll & Gourmet Infused Butter

~True Crab Cakes w/ Spring Risotto w/ Peas & Asparagus $32

~ Beer Braised Brats w/ Caramelized Onions, Asiago Truffle Mashed Potatoes, Bavarian Kraut & Honey Butter Carrots $21

~Seafood Risotto w/ Shrimp, Scallops, Peas & Lemony Asparagus $28

~ Spiced Cajun Shrimp w/ Cheesy Grits & Okra $22

~Thai Pork over Jasmine Rice w/ Braised Bok Choy $16

~ Jamaican Jerk Seared Snapper w/ Fresh Mango Salsa, Caribbean Red Beans & Rice, Plantains, & Squash Medley $28

⭐️ Cinnamon Pear Pork Tenderloin w/ Asiago & White Truffle Mash/Honey Butter Carrots $24

⭐️ Australis Barramundi/Pan Seared over Coconut Thai Noodles w/ Sh*take Mushrooms, Scallions & Chili Garlic Braised Baby Bok Choy $29

~ Spiced Moroccan Lamb Meatballs w/ Apricot Chickpea CousCous $26

~ Shrimp Carbonara w/ roasted garlic, bacon, egg & spinach tossed in linguine $28

~ Masaman Curry Bowl over Basmati Rice $15 …….. Pick your spice level !
* Add Chicken $5
* Add Shrimp or Salmon $8

⭐️ Chicken Cordon Bleu or Chicken Piccata served w/ Asiago & White Truffle Mash/Honey Butter Carrots $21

⭐️ Rosemary Rubbed Beef Tenderloin w/ Balsamic Fig Reduction/Roasted Red Potatoes/ Asparagus $29

⭐️Surf & Turf🦞
~ Fresh Lobster Tail w/ Garlic Parmesan Butter & Rosemary Rubbed Beef Tenderloin/ Wild Mushroom & Sage Risotto & Asparagus $48

Desserts🧁🧁🧁

~ 4-layer Chocolat Decadence Cake w/ True Buttercream $7 per slice
~ Turtle Praline Brownie Bombs $5
~ Tropical Chia Pudding GF/DF $5
~Apricot Guava Cheesecake Bars w/ Shortbread Crust $7

To place an order please text 814.490.8278
24-hour pre-order for dinner if possible. We make everything fresh for you!!!

All above items that are ⭐️starred⭐️ our new recipes using Buona Cucina Oils & Vinegars!

🌸 Happy Mother’s Day 🌸

The weekend feature is here!

Stop by Global Kitchen (Friday & Saturday, 4-7pm) for some hot and ready gourmet dishes!

Our Spring Menu will be available all day Sunday by preorder only!

We are featuring:
~ Red Miso Mushroom Soup w/ Tofu, Sh*take Mushrooms, Rainbow Peppers & Carrots {our vegeterian option}

~ Pan Sceared Scarlet Snapper w/ fresh Orange Ginger Sauce, Stirfried Vegetable Rice & Braised Baby Bok Choy

Just a reminder our spring menu is out and ready for preorder. We have something new coming up to be announced tonight! 🎉