Tonali Restaurant

To All our customers We would liked to thank you for dinning with us and supporting our restaurant this year. We would liked to wish you a HAPPY NEW YEAR, we will be closed all day Saturday Dec. 31st and will return for regular service hours Tuesday January 3rd.

to give tribute to my roots this cochinita pibil the gift of our mayan cuisine for our dinner menu tonight an not to mention this fresh little cherry stone clams Enjoy!

For this hot weather what about some cold soup this is our take on the gazpacho made with local tomatoes and watermelon with shrimp ceviche to continue how about some huevos how they are made in Motul in the state of Yucatan. Provecho.

We got this lettuce and zuccini from eastern carolina organics( eco) and I liked this calabazitas to be in our dinner menu tonight join us to sample our feature antojitos and drinks