An Essential Life

When I want something to quench my thirst if I’m not drinking a coconut water it’s usually a fresh pressed juice.

I’ve been a fan of drought juices from the very beginning and also enjoy visiting their store front. (You can find their juices all over now!)

apple + lemon + ginger is my fav and love when it’s got some extra heat!

Just a mom with her three babes shopping around on this beautiful day ☀️

Just another thing I love about summer is being able to visit all he different farmers markets. We went to the Ann Arbor’s fm the last two weekends and had to stop by for a breakfast sandwich.

The first time I got this sandwich and enjoyed it so much I got it the next weekend too! Anyone else do that? Find something on the menu and then only get that the next times you go because you know it’s so good, or do you try other things anyways??

breakfast details;
applewood-smoked bacon + two eggs + vermont cheddar cheese on a toasted sesame bagel

This pizza only took me 5 minutes to make and 10 minutes to bake, but it’s combo of flavors are seriously delicious.
Recipe:

▫️Naan flat bread drizzled with olive oil
▫️Shredded whole milk mozzarella sprinkled over entire bread
▫️Shaved Prosciutto torn into small pieces
▫️Bake in oven at 400 degrees until bottom is browned or about 10 minutes.

Basalmic reduction:
1/2 cup basalmic vinegar into sauce pan and simmer on low until reduced and thickened.

After flatbread is baked, sprinkle with arugula and shaved Parmesan.

Drizzle basalmic reduction over entire pizza.