Champagne Tiger

The people have spoken, starting next week (AKA June) we’re serving brunch five days a week, extending Happy Hour and staying open all day. Now the same delicious brunch menu you’ve come to love on the weekends is available during the week. More quiche, more brunch hangs and more mimosas Wednesday through Sunday. No more closures between lunch and dinner meaning more time to stop by for your brunch favorites.

Don’t worry - Martinis are still $5 during brunch every Friday
AND ALL JUNE MIMOSAS ARE $5 DURING WEEKDAY BRUNCH TOO

NEW HOURS - STARTING JUNE 3rd

BRUNCH
WED - SUNDAY: 10:00 AM - 3:30 PM

HAPPY HOUR
WED - SUNDAY: 3:30 - 6:00 PM

DINNER
WED & THURS: 4:30 - 9:00 PM
FRI & SAT: 4:30 - 10:00 PM
SUN: 4:30 - 8:00 PM

DRAG BRUNCH (SAME)
SUNDAY: 10:30, 12:45 & 3:00 PM

STILL CLOSED MON & TUES

Come play Drag Bingo! All summer long laugh and play along with and on the patio every Thursday from 7-9 PM. The Country Cub patio bar is open for burgers, home made chicken tenders, popsicles and drink specials. Reservations available for parties of 10 or more, DM us! (CANCELLED IF IT RAINS 🌧️)

FREE Q***R CULT MOVIE NIGHTS ARE BACK! This Friday join us on the back patio for the first summer movie night under the stars. Bring a blanket, bring your friends and settle in for a classic. What movie is it? Can you guess?

This Friday’s movie is sponsored by the and Both organizations build community and support our neighbors here on E Colfax. They’re providing free popcorn for the first 50 attendees so get here early. The Country Cub bar is also open for drinks, candy, chicken tenders and more. 

Movie Nights are on the third Friday of every month all summer long in partnership with and hosted by the Mistress of the Dark herself, . We’ll hint at the movie before hand but you’ll have to call or come to the movie to find out what we’re showing.

See you at sundown this Friday!

Summer Saturday mornings just got a whole lot more centered and sunny . 🧘🥂

Join us this Saturday for our first Summer Saturday Yoga class on the Champagne Tiger patio with the incredible Reece Daniels, , (AKA: ).
Every Saturday through September, Reece and Gabe Paytner , , take turns leading yoga from 10–11 AM — right here on the patio.

$25 per person includes a flow yoga class, coffee + a free mimosa (N/A available). Classes are capped at 30, so grab your spot before it’s gone.

Bring your mat, your towel, and maybe some sunscreen. We’ll handle the rest. 🐯☀️

Link in bio to sign up.

The newest member of the dinner menu….the Wedge Salad! ($18)

Mini iceberg · Brunson bacon · hard boiled egg · herbs · tomato · blue cheese butter milk dressing.

Share it. Or don’t. You’re an adult. 🐯

It may be snowing today but the patio is officially opening
Friday, May 1st for the summer!!!!

Here’s a programming sneak peek: 
Every Thursday - Drag Bingo, 7 - 9 PM
with &
Every Saturday - Patio Yoga, 10 - 11 AM
with OR
Monthly Friday - Q***r Movie Night
with &
Monthly Saturday - Tea Dance
with & special guests

This summer we’re calling the patio bar, cabanas and courtyard “The Country Cub”. A free country club where everyone is welcome, the food and drinks are reasonable, there’s always space for you, your friends and it’s your E Colfax home base all summer long. The inside dining room is not changing but the patio is getting a major upgrade.

The Country Cub patio bar is offering drink specials, like a $10 Frozen Espresso Martini and the “High Roller” (Miller High Life & a hot dog for $10), all summer long. Regular Happy Hour with $5 beers, $8 wine and cocktails specials everyday from 4:30 - 6 PM. ( 📸: )

A little spicy, a little rich, all delicious and vegetarian too. This Kimchi Grilled Cheese is stacked with locally made and thick slices of gruyére cheese on toasted sourdough. If you haven’t had a chance to try Vrigil’s kimchi it’s super tasty! 

Get it with your choice of tots, house fries or waffle fries. Dip those cripsy fries in Tiger Sauce…. Grrrrrr. Dinner and Friday lunch for $15. 🐯 🍟

Come on down to Tiger Town for tonight’s ’Pasta & Piano’ Night. .stone.duh is playing the keys and singing tonight from 7-9 PM and Chef Josh made fresh pasta this morning.

Handmade fettuccine with a Spring Pistachio Pesto, Blistered tomatoes and feta. While it lasts!

We’re teaming up with on Friday @ 8:00pm for an unforgettable evening of flavor and flair — featuring a curated whiskey pairing with Bushmills Irish Whiskey.

Join us in the Tiger’s Den, the ten person private dining room at Champagne Tiger for an intimate dining experience with delicious fun and just a touch of education.

Enjoy a specially crafted three course prix fixe menu from Chef Josh, with each course thoughtfully paired with exceptional Irish whiskey. From smooth sips to standout bites, this is a night designed to indulge your palate and elevate your dinner experience.

Come hungry. Come thirsty. Come ready for a little whiskey magic. 🥃🔥

Menu & Pairing:
Wellfleet Oysters
Bushmills Original Blend Mignonette

Steak Frites 
8oz Sirlion Steak & Bushmills Single Malt au Poivre 

Orange & Cherry Panna Cotta
served with Bushmills Sherry Cask Aged 

$130 per person (+ tax and 21% gratuity)
Ticket includes three course menu, three course whiskey pairing, educational presentations and gift bag)

Brunch now has a lot more berries! Welcome to the menu our homemade granola with black berries, raspberries, greek yogurt, raisins and mint AND a new waffle checkered with berries, sweet ricotta and lemon curd. 

We’ve heard your requests for something a little lighter and this homemade granola is too good to keep to ourselves! 

Available for Saturday Brunch (11-3:30) and Sunday Drag Brunch (10:30, 12:45 & 3:00). See you this weekend!