Snackwithjac

Newly opened and already a new favorite 🍜🍣!

Started with crispy shrimp tempura and a bold black pepper tuna salad, then moved into perfectly grilled A5 wagyu beef and Hokkaido scallop skewers.

From there, it was all about the rolls: California, Toki, tuna, and rainbow. Each one fresh and beautifully done.

We couldn’t skip the sashimi: hamachi, tuna, and salmon, all melt-in-your-mouth. And finally… the unagi don I’ve been searching for. It was rich, savory, and so satisfying.

Then we ended with their seafood ramen loaded with lobster tail, scallops, shrimp, and clams. It was flavor packed and comforting in every bite.

They also have lunch specials for $20 per person where you can choose one starter and a ramen, such a good deal for the quality.