Chef Pat Pascarella

Sometimes to get out of a rut you need to come home! is the safe place! It’s where me and get to create and have fun!
Charred Cucumber Salad with peaches, house stracciatella, urfa, chive blossoms and Pascarella farm cilantro

Always testing new dishes. This one is very heartfelt for me. Back in 2012 I made this exact burger for my now wife hours before her flight to FL to visit family. Well that same week CT got hit with a hurricane and she got stuck there. It was our second date and after taking a bite she knew I was the one. That’s how the story went right hunny??
Years later and this just hit the menu! Also served with probably the best fries I’ve ever had as well. See you soon!