Carolofmoon

Easing into Autumn 🍂

Potato Pancakes? Latkes? Kartoflane? Karoffelpuffer? wait, what??? If you've ever been to a nationality or church festival around Pittsburgh, chances are you've eaten a potato pancake, served with sour cream or apple sauce, maybe both. If you have ever eaten at Max's Allegheny Tavern in the North Side, you would have had them served with those normal condiments plu...

https://www.carolofmoon.com/post/from-rags-to-riches-the-story-of-chicken-liver-mousse-p%C3%A2t%C3%A9

From Rags to Riches: The Story of Chicken Liver Mousse (Pâté) You best believe I turned my nose at chicken liver mousse the first time my cousin Cindy made it for me. Ewww, chicken livers? Yuck! But she made it really simple to comprehend, “how could all of France be wrong. Just try it, god damn it!” She had a strong personality. It was hard to say no to C...