Black Hat Mobile Kitchen

Hey Columbus—Chef Christopher here, behind Black Hat Mobile Kitchen (). I'm a small startup but I’m stoked to roll into town and share some bold, wild flavors and real-deal food truck adventures with you all. Think stuff that hits hard, makes you grin, and keeps you coming back.
Right now, I’m hunting for a clean, reasonably priced prep kitchen—nothing fancy, just a spot with a stove, fridge, sink, and maybe some storage. Ideally, it’d be tied to an old bar or pub with some unused kitchen space during off-hours—perfect for a mobile guy like me. Ghost kitchens? Too steep for what I’m doing initially.
If you know a hidden gem or have a lead on a cheap, truck-friendly space, drop it below or shoot me a DM. Thanks for any solid tips. Can’t wait to bring the heat to Columbus, to learn and to collaborate as the opportunity arises with you Flavor Makers!🔥

Fresh from the Black Hat Mobile Kitchen Underground: a limited test batch of Obscura Banana Ember Cookies.

Imagine: Hidden banana whispers, swirling gochujang caramel heat, molten butterscotch richness, and dark chocolate chips—all in one mysterious, addictive bite. Sweet with a subtle spicy glow that lingers like an ember in the night.

I'm baking a small batch this weekend and looking for a few bold palates to sample them and share honest feedback.
Free samples
Comment below, DM me, or message if you're in and want to try these enigmatic treats. 🍪🌑✨

Pina Colada Creme Brulee with Sliced Mango

Creating and maintaining a microbially clean slate. Temperature is vital.

The Black Hat Chef is Operating From The Shadows. Sooo Secretive. 😎 And yet.. Reports of a Pina Colada Creme Brulee with bruleed Mangoes 🥭 has surfaced. If you want to confirm or deny this report yourself, I will be sharing 1 of them with someone. Who? Ahhh, Another mystery.

Looking for an intimate unique evening dinner for two? The Black Hat Chef is here to make your evening vibe unforgettable.

A fresh, captivating blind five-course experience for two, designed to surprise and delight. Each course unviels a work of art, blending bold flavors with striking presentation, paired with a sparkling Prosecco and a refined paired wine.

Sample of what you can expect.

Course One- Seared diver scallops, golden and tender, perched on a vibrant pea puree, dotted with wasabi caviar and delicate chervil sprigs for a burst of color and spice.

Course Two- Wild mushroom cappuccino, velvety and aromatic, served in porcelain cups with a frothy truffle foam and a single morel crisp for an earthy surprise.

Course Three- Heirloom tomato tartare, diced and layered with avocado crema, topped with basil microgreens and a shatter-crisp parmesan tuile, finished with a smoked sea salt sprinkle.

Course Four- Herb-crusted lamb loin, roasted to perfection, served with a roasted garlic and lavender jus, saffron-infused cauliflower puree, and jewel-like roasted heirloom baby carrots.

Course Five Saffron-poached pear, silken and golden, paired with a mascarpone chantilly, honeyed pistachio crumble, and a drizzle of rosewater syrup for a fragrant finale.

Pricing: $225 Plus Gratuity (includes Prosecco and refined paired wine). An intimate, sensory adventure awaits. Dietary preferences honored with advance notice. ---

One group per evening.
Fridays 7pm
Saturdays 5-7pm
Message The Black Hat Chef for Dates and Reservations.

Welp… it’s happening.

Jimmy Avocado’s is about to have a sister truck — and just like any unexpected sibling, she’s rolling in fast, loud, and probably a little unhinged.

She arrives THIS MONDAY.

Please pardon the temporary chaos — we’re doing our best not to trip over ourselves (or the bolts we forgot to tighten).

On a brighter note:
💨 THE A/C IS FINALLY FIXED.
No more sweating like a sinner in church while waiting for tacos.

So come on down, grab some tacos, and bask in the smug satisfaction that you made one of the best decisions of your life today — supporting chaos, tacos, and the ever-expanding Avocado Empire.

P.S. Give your favorite Jimmy crew member an enthusiastic high five — we’re gonna need it. 💀🌮🚚

Columbus Ohio Friends, or if you have Columbus area friends will you share this post please. Black Hat Mobile Kitchen is laying the groundwork to serve up this edgy Street Food in the Columbus area and would love your support!! Spread the word in preparation of it's arrival. Im looking to be located in the North Columbus area. If you know anybody who would enjoy the Black Hat experience, tag them. 😉 We also cater private events.

https://www.facebook.com/share/p/16pG4gZHQf/