The Crest
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Everything that we do is inspired by the people that walk through our doors, telling the story of our staff, patrons, and partners through our ever-changing menu. We strive to find the best local and global ingredients, taking into consideration the quality of the product and the sustainable impact on our community. When you step into our home we want it to be more than just a meal, but rather an experience we share for many years to come.
02/22/2023
2 of our newest dishes!
Meatloaf - bbq, colcannon, new potatoes, fried leek // gf
But you might wanna start your meal off with the winter wedge- bleu cheese, buttermilk, candied bacon, roasted squash, pecan, dill!
10/22/2022
What are you doing with this 70+ October day? Dinner reservations on the patio sound pretty good to us! Try the rabbit confit, one of our fresh newer dishes. Country ham, chicories, charred broccolini, apple, comte, mustard vinaigrette, pickled carrot, herbs- all the fixins for a good salad 🤌
10/11/2022
Treat yourself to a Crest classic when you join us for happy hour tonight. Comes with a crest salad or smashed potatoes for just $12! Select wines, drafts, and classic cocktails are 1/2 off. from 4-6pm.
08/09/2022
We're excited to debut a limited dinner menu highlighting Jon's Buckeye Reds! Remember the rare heritage chickens we mentioned a while back? Chef Jon put together a 10-course menu with each plate featuring the bird. Minimizing food waste is important to us, and this menu shows just how much can come from one chicken. Only available next week, August 15th through the 20th. Quantities are limited so when we're out, we're out!
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2855 Indianola Avenue
Columbus, OH
43202
