PureBaklava

Father’s Day, graduations, summer gatherings, coffee with a friend… June is full of reasons to share something sweet.

Our handcrafted baklava is layered with flaky filo, rich nuts, warm spices, and just the right touch of sweetness — beautifully packaged and ready for gifting or serving.

Orders ship Monday, June 15 to arrive in time for Father’s Day.

Visit pureBAKLAVA.com to see which baklava flavors are available now.

Easter baklava pre-orders close soon. Freshly baked, handcrafted, and perfect for gifting, gathering, or treating yourself. Use code REJOICE2026 to save 20% on pre-orders, plus get free shipping on $50+ to one address. Orders ship Monday, March 30. Final cutoff March 29 at 11:59 PM EST.

Dairy fridge looking stocked for the weekend!

International Women’s Day is this Sunday—and we’re celebrating the women who made pureBAKLAVA possible.

Our yiayia, Effimia Gelep, and our mother, Irene “Nikki” Zonars,” are the heart behind our recipes and our company. In 1921, Yiayia brought her cherished baklava recipe from Saránta Ekklisiés, Greece to Dayton—and that same family tradition lives on today in our Classic Walnut.

Treat yourself (or send a sweet thank-you to someone you love) with authentic Greek baklava baked the way Yiayia did it—plus a few creative twists our customers are loving.