Left Over Ranch

Today while in Anniston with the CMP, our team went over to Brad's Bar-B-Que in Oxford for lunch. I had the stuffed baked potato with smoked pork on top. I asked if they had Alabama White barbeque sauce, the new owner, Joel Laird said his son has been working on it, so they made a batch and we all got to try it...it was awesome! I highly recommend this restaurant if you are down this way.

Titus is really loving his new chew stick from "Woofbites", these things are indestructible for our power chewers. Check them out.

Our Boy, Titus Batman Marsellis, at 4 months and now at 3 years. Hes true to the Cane Corso breed, and he's a huge part of the ranch here, smartest dog I've ever known!