University Center Dining

Pickles Teaching Kitchen in The Caf today! 🧂🌿 Our Chef Manager, Leanord, led a hands-on class exploring how to make pickles while sharing tips, techniques, and flavor inspiration. We love learning something new every day!

Cue the boots & BBQ — we brought the flavor and the flair! 🤠
Our Cowboy Couture Cookout served up smoky bites and western vibes as we kicked off the countdown to National BBQ Day. Just in time for the Cowboy Carter tour to ride into Chicago tonight — Beyoncé, we are ready! 💃

Thanks to everyone who showed up in style and brought the energy. Until next time, stay bold, stay hungry, and stay fabulous.

We’re back and ready for an amazing semester! 🎉✨ Tap the link in our bio to check when your meal plan starts and see our updated hours. Let’s make it a delicious start to 2025! 🍴💫

🥒 Ready to get pickling? Join us tomorrow at 12PM or 1PM for a hands-on Teaching Kitchen experience where you’ll learn to make your own pickles! From tangy Dills to sweet Bread & Butter, bring your pickle passion and we’ll supply the ingredients. Sign up at the link in our bio!

Thank you to everyone who came out to our first-ever Joyful Farmers Market! 🌱🍎🌿 We loved sharing fresh produce, swag, good vibes, and tasty creations from our overnight oats teaching kitchen. 🥄✨

Keep your eyes peeled for our next Joyful event, Thankful, happening in November. We can't wait to see you there! 🍂👀