BOKA
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The Boka team offers an inspiration of "Contemporary American" cuisine with an emphasis on the most fresh seasonal ingredients. Unparalleled service with an exceptional beverage program delivers a new and refreshing experience every time.
05/14/2026
A familiar corner in full bloom.
05/12/2026
Whether you prefer the crispness of vodka, the botanical complexity of gin, or the iconic fusion of a vesper, enjoy the Boka Martini with our house vermouth blend and garnish.
Cheers! 🍸
05/01/2026
Bringing the menu to life one tool at a time.
04/07/2026
"White asparagus is a treasure of a spring vegetable. Our key to getting the most out of this product is treating it like a cut of meat."
- Chef Lee Wolen
Featured dish from BOKA: The Cookbook | White Asparagus with sorrel, beef fat, and smoked scallop. Link in bio to purchase. 📖
03/24/2026
Our Whole Roasted Dry-Aged Duck goes through a 21-day aging process that helps develop the deep flavor and crispy skin.
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Address
1729 N Halsted Street
Chicago, IL
60614
Opening Hours
| Monday | 5pm - 10pm |
| Tuesday | 5pm - 10pm |
| Wednesday | 5pm - 10pm |
| Thursday | 5pm - 10pm |
| Friday | 5pm - 11pm |
| Saturday | 5pm - 11pm |
| Sunday | 5pm - 11pm |
