Chef Brandon Rogers

Engineered nutrition. Elevated flavor. Unmatched performance.
Plate by plate, we build the fuel that builds the athlete.
NBA bodies are trained in the gym—but greatness? That’s made in the kitchen.

**“Fresh off Next Level Chef, and linked up for a private dinner that hit on every level—flavor, finesse, and fire. From wagyu carpaccio to tomahawk ribeyes with carrot mole, chimichurri rojo, chocolate brownie, black walnut ice cream with bourbon syrup, and a vanilla cured egg yolk -- we didn’t come to play.

Also, let the record show: Chef Brandon fed Chef Austin mid-service-- That bite? Approved.”**

Thank you N’Digo and for helping me share my story. This journey has been a wild ride so far, and we are nowhere close to being finished! 

CHECK OUT THE ARTICLE FROM N’DIGO LINKED IN MY BIO 

Be sure to tune into Next Level Chef this Thursday to watch as the competition continues to heat up!

Watch out for updates on as we prepare to bring the action to this May!

TONIGHT‼️⭐️New Episode of Next Level Chef 🍽️ streams LIVE tonight! 🎥 Competition is heating up🔥❤️‍🔥

Honored to be named one of Chicago's Top Private Chefs, by and Alongside These Incredible Chefs:
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🔥 Layers of flavor, texture, and finesse. Come catch this vibe… 🍽️✨

Roasted Koginut Squash - Baharat - Honeycrisp Apple - Fig, Date & Tamarind Vinaigrette - Tahini - Dukkah - Toasted Coconut - Fresh Herbs

Would you take a bite? Drop a 🔥 in the comments!