Project 658

Project 658

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We provide support programs designed to bridge the upward mobility gap for families in our city. These programs are focused on long term sustainable solutions through education and vocational training while also creating Christ centered community. The 658 Center is utilized for programs and classes, events, catering services and the Imago 658 commercial screen-printing shop. We know we can't do th

Photos from Project 658's post 05/19/2026

Meals That Matter with Light Of Christ Church 🌟

Photos from Project 658's post 04/30/2026

Ready to launch your kitchen career? Join “Fundamentals of Food” — a hands-on cooking class designed to prepare you for an entry-level kitchen role.

You will learn kitchen safety and sanitation, knife skills, and the basic methods and practices for an entry level kitchen position.

Upon successful completion of this class, you will be prepared to work as a prep cook in the restaurant industry. Potential starting wages are $15-$20 per hour.

Credential Earned: ServSafe Kitchen Manager Certificate & Fundamentals of Food Certificate

- Location: Project 658, 3646 Central Ave., Charlotte, NC28205
- Class Dates: May 11-July 11
- Class Times: Mondays, Tuesdays, Wednesdays, and Thursdays from 5-8 p.m.,
10 weeks with 120 total hours of instruction.
- Class Cost: $50 per person with test voucher included.

Requirements
- Fundamentals of Food does not require a high school diploma.
- You must be at least 16 years old.

To register or for questions, please call or text John Timmons at 701-969-0788 or email at [email protected]

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Telephone

Website

https://give.project658.com/

Address


3646 Central Avenue
Charlotte, NC
28205

Opening Hours

Monday 9am - 4:30pm
Tuesday 9am - 4:30pm
Wednesday 9am - 4:30pm
Thursday 9am - 4:30pm
Friday 9am - 3pm