Anson Restaurant

Please support Pip, our favorite pup who was rescued by Charleston Animal Society in 2013, and the lifesaving programs at Charleston Animal Society. When you donate to Pip’s In Crowd Team, you have a chance to win one of three $200 gift certificates to Anson Restaurant, Garibaldi Savannah or The Olde Pink House.

100% of all proceeds benefit the Charleston Animal Society. Thank you for your support!

🤍 In loving memory of Kiara 🤍

Donation link: https://bit.ly/3KDKENZ

PLEASE MEET: LEAH FUNDERBURK
Title: Server
# of Years at Anson Restaurant: 5
Favorite Dish: Fried Green Tomatoes

Anson Restaurant server Leah Funderburk understands the art of fine dining.

She loves sharing exceptional Charleston cuisine with visitors from around the world, making every dining experience memorable. This veteran server is also a talented artist who graduated with honors from the Art Institute in Charleston in 2015 and brings 11 years of retail management experience to her position at the restaurant.

Leah enjoys the opportunity to share Anson’s acclaimed Lowcountry-inspired appetizers, entrees and desserts with guests nightly. She also appreciates the restaurant’s rich history and remarkable attention to detail.

“Anson preserves history not only in the building, but in the food and in the service,” she explains. “The quality of the service is important, and the ambiance here is always incredible.”

Savor the flavors of summer with our latest special: Seared Scallops over an Andouille, corn and potato hash with blueberry compote. 🔥💛😍

Lowcountry-inspired cuisine, served Tuesday-Saturday, beginning at 5 p.m.