Hijole LLC

Tossing out a few pics taken during various cooks. I've been neglecting the photos lately.

Here we've got a beer battered fried halibut sandwich, chimichangas, Argentine - style chicken, green chili smash burger, a smoked pecan pie from scratch, pollo asado with elotes and mexican rice, fondant potatoes, and Texas chili topped with a fried egg. I have tons more to share.

Hijole!

Beginning the open fire cooking journey. Hijole!

The open fire BBQ journey begins. Hijole! BBQ Exploring open fire cooking. The journey begins with a new coal warmer and tongs from FuegosTX and Al Frigoni. Grills to come. Hijole! ...