Colonie
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The Colonie team, comprised of Tamer Hamawi, Emelie Kihlstrom and Elise Rosenberg, takes root on a tree-lined block of Atlantic Avenue, two blocks from the East River, perched on the edge of Brooklyn Heights. Drawing inspiration from the history and beauty of the surrounding historic neighborhoods, Colonie strives to support the New York food community by using as many local purveyors as possible,
01/29/2022
WE’RE OPEN! Indoors only (obvs). Come & get your Turkish Eggs fix.
01/02/2022
Last chance to get brunch! We’re open until 3pm today, then closed for a lil time off starting this evening, reopening Wednesday 12th.
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12/23/2021
Dear Brooklyn, we wanted to let you know that while we are still open tonight & tomorrow before our Christmas break (24th - 27th), we are taking this spike in COVID cases very seriously. Our staff are testing regularly, and those who no longer feel comfortable working have had their shifts covered. Our heated outdoor patio is open, as is our sidewalk seating and indoor dining. If you’re dining outdoors, please come wearing extra layers on the colder nights! We appreciate your support so much while we continue to navigate these past 2 years. Stay safe ♡
This wine is Chef Jared's go-to shift drink, and if that doesn't sell you, not sure what will!
A biodynamic stunner from a family-run winery in Jura with a serious following, this sparkler is unfined, unfiltered, zero sulphur, made méthode traditionelle from 100% Pinot Noir.
The nose is spicy, with apple and pear aromas. The palate serves up flavors ranging from pear to zesty cherry skin to lightly toasted brioche to walnuts. A truly special sparkling from our friends in the Jura.
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Address
127 Atlantic Avenue
Brooklyn, NY
11201
Opening Hours
| Wednesday | 5pm - 9:30pm |
| Thursday | 5pm - 9:30pm |
| Friday | 5pm - 9:30pm |
| Saturday | 11am - 2:45pm |
| 5pm - 9:30pm | |
| Sunday | 11am - 2:45pm |
| 5pm - 9:30pm |
