Vivendo Ristorante
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Established in 2010
Vivendo, owned and operated by the Tona family since April of 2010, is one of Bothell's true dining experiences. The Tona family has been in the restaurant business since 1999. Vivendo has been a highly successful restaurant since the doors were opened. The cuisine has been acclaimed as Eastside's and Seattle's best in 2011 by the media and more importantly, by local diners. V
03/09/2024
The Tona family would like wish everyone a happy and safe New Years and thank all of our customers for the support over the years! This will be the last New Year's Eve for dining at Vivendo and seats are booking fast. Give us a call at (425) 487-3202 to reserve a table ASAP. SALUTE!
02/26/2021
My dear friends,
After a difficult past year we are open at last and very excited for this new journey. We are able to bring you Vivendo Ristorante menu items at Dandylion Seattle We are open for dine in and also take reservations. If you live in Seattle we are also on Uber Eats and soon we will be on postmates and Doordash. Can’t wait to see you and be able to serve you this delicious food.
03/23/2019
"Matias Tona, who helped open Grappa in the same neighborhood, and his brother Kleon are now serving Mediterranean tapas and cocktails at their new restaurant, Dandylion. The Tonas source local produce and plan to change the menu seasonally.” Eater Seattle
Come through to see what we are serving up fresh today.
www.dandylionseattle.com
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Telephone
Address
23718 Bothell Everett Highway Ste F
Bothell, WA
98021
Opening Hours
| Tuesday | 11am - 10pm |
| Wednesday | 11am - 9pm |
| Thursday | 11am - 9pm |
| Friday | 11am - 10pm |
| Saturday | 11am - 10pm |
| Sunday | 11am - 9pm |
