Fork
Opened for lunch, dinner and brunch on the weekends in the heart of downtown Boise. We feature fresh ingredients from local farmers and producers at the Capital City Public Market.
06/08/2026
Our summer trout dish (from ) are two pan-seared Hagerman fillets nestled on red pepper quinoa, and a bright citrus and wine reduction gastrique! This sweet-tart pop to our Idaho Rainbow Trout make it perfect for summer dining!
Our patio is open and shaded for sunny days and glowing with strung lights for warm nights!
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Category
Website
Address
199 N 8th Street
Boise, ID
83702
Opening Hours
| Monday | 11:30am - 9pm |
| Tuesday | 11:30am - 9pm |
| Wednesday | 11:30am - 9pm |
| Thursday | 11:30am - 10pm |
| Friday | 11:30am - 10pm |
| Saturday | 9:30am - 10pm |
| Sunday | 9:30am - 9pm |