Tony's Coffee

The school year's almost over, so we're bringing back our WWU benefit blend for a limited time only ☕️📚

This special blend was created in partnership with Western Washington University to celebrate campus life and provide some caffeinated comfort to students while they study, connect, and recharge. It's organic, Fair Trade certified, and the ultimate crowd-pleaser with rich notes of chocolate, caramel, and brown sugar. That killer label art was created by WWU alum Zoe Malee to capture the essence of late-night study sessions, and the sense of community that makes them memorable.

10% of proceeds from every bag sold directly support the WWU Sustainability Engagement Institute to develop educational opportunities and protect local ecology. Since launching the blend, we’ve donated over $5,000 🌿

Order a bag before it's gone, and get FREE shipping* when you order two!

📸 WWU



*Offer expires 5/20/26. Excludes bundles and subscriptions. While supplies last. Not valid with other coupon codes. No rainchecks.

A Love Letter to Washington Farms ☕️🌿

Last year, we launched a brand new coffee to commemorate the 25th anniversary of Washington Farmland Trust and the work they do to protect the future of Washington farming.

In honor of Earth Month, we're bringing Love the Land back again to brew up some love for local farmland and the farmers at the heart of our communities 🍎

Love the Land is a 100% USDA Organic blend that brews a smooth, comforting cup with rich flavors of chocolate and malt. The bag features artwork by Washington-based artist Erin Wallace that captures the vibrancy of Washington farming.

10% of profits from each bag will be donated to the Washington Farmland Trust to help conserve farmland across the state, protect the local environment, provide livelihoods for farmers, ensure access to local food in our communities, and support rural economies. Swipe through the photos to check out some of the incredible farms they work with ➡️

Local farms are essential to our daily lives, and investing in Washington farmland makes our communities stronger and healthier. Head to the link in our bio to grab this limited-edition coffee and help us support Washington farming, one cup at a time!🌱

Bag 🎨 Erin Wallace
Farm 📸 Washington Farmland Trust

Slide 2: Luckie Farms (Lake Stevens, WA)
Slide 3: Mountain View Dairy (Graham, WA)
Slide 4: Bright Ide Acres (Orting, WA)
Slide 5: Wild Hare Organic Farm (Tacoma, WA)
Slide 6: Reiner Farm (Monroe, WA)

Spring has officially arrived, and so has one of our most anticipated releases of the year 🌺

Hawaii Ka'u is a truly special microlot grown on the Big Island in rich volcanic soil near the majestic Kīlauea. It's smooth and chocolatey, with flavors of buttery macadamia nut and fresh tropical fruit - delicious on its own or with a splash of cream.

If you've ever wanted to try a Hawaiian coffee, this is a great place to start. Our newsletter subscribers also get a special bonus offer dropping this weekend - sign up at the link in our bio to get exclusive access 👀