Soji: Modern Asian

Restaurant Week reservations are filling up, and THIS is your sign to lock in your table!! One of the featured bites waiting for you is our Seared Salmon Nigiri, finished with rich eel sauce, bright yuzu kosho chimichurri, and crispy crunchy garlic for the perfect balance of flavor and texture. Come hungry, bring your favorite people, and experience everything we've created for Restaurant Week.

Make your reservations now! Link in comments 🍣❤️

This weekend's feature is our Caterpillar Roll, layered with seared eel, crisp cucumber, creamy avocado, kani, eel sauce, and crunchy garlic for a roll that's packed with flavor from the first bite to the last.

🥢 Caterpillar Roll $18