Magdalena

Fresh from the season & onto your plate
Our newest additions: local asparagus, confit rabbit leg, seasonal fish, and a lion’s mane crabcake… Packed with all the details.
📸 .vaughn

TONIGHT: Our May Regional Wine Night takes us through the soulful vineyards of Southern France! From the rugged sun-soaked hills of Languedoc-Roussillon to the earthy Malbecs of Cahors, these wines are both expressive and rustic🍷

Featuring:
• Château Saint-Roch “Le Clémentin” (Côtes du Roussillon) — a bright and textured Grenache Blanc blend layered with stone fruit, citrus, and Mediterranean herbs

• Crocus “Le Calcifère” (Cahors) — a beautifully mineral-driven Malbec with dark berries, violets, and earthy depth

• Château Maris (Languedoc) — a rich yet elegant Syrah/Grenache blend with notes of black cherry, spice, and wild garrigue

Join us tonight to explore the bold, and incredibly diverse charm of Southern France, chosen thoughtfully by our Sommelier, Gavin.🍷

✨We’ll be here for Happy Hour + Reservations are available in our bio links 🔗

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