Center for a Livable Future

Ezra Klein’s thoughtful New York Times piece about agricultural efficiency and the Save Our Bacon Act cites CLF research. Multiple surveys by the Johns Hopkins Center for a Livable Future have found that most Americans want stronger oversight of confined animal feeding operations and many support a ban on new ones.

Opinion | What the Cult of Efficiency Costs Us The Save Our Bacon Act is bad for pigs and bad for us.

Retailers are ramping up fresh foods and protein-focused products, but CLF’s Daphene Altema-Johnson reminds us that not all protein is equal. Different sources come with different nutrient profiles and long-term health impacts.

The Supply Side: Grocery business responds to GLP-1 use - Talk Business & Politics The rising use of GLP-1 weight-loss drugs is reshaping consumer spending, which impacts food retailers and suppliers. About 1 in 8 U.S. consumers use drugs that reduce appetites and curb...