Burger house

Ingredients to Add to Burger Meat
1. Egg. Adding an egg to every pound of beef improves both the consistency and the flavor, and keeps it from falling apart on the grill.
2. Bacon.
3. Onions.
4. Bread Crumbs.
5. Worcestershire sauce.
6. Garlic.
7. Grated or shredded cheese.
8. Barbecue sauce.