Huckleberry

Huckleberry

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Our food highlights the South and Gulf Coast using ingredients that are sustainably-sourced from our local farms, ranches, and coastal waters. *James Beard Smart Catch Leader.

Photos from Huckleberry's post 12/29/2025

Our final cooking segment of the year with is here!

Thank you for watching, sharing, and celebrating our coastal comforts with us.

Catch the full cooking video in our bio. Aired December 21.

Here’s to a bright 2026! 🤍✨

Photos from Huckleberry's post 02/17/2025

We celebrated the beauty and flavors of the Gulf with at Powderhorn WMA. Watch work magic with his delicious BBQ blue crab recipe. 🦀✨

Airing on from Feb 9 - 22, each episode will unveil our seafood recipes straight from the heart of the Gulf.

🎥 FULL EPISODE in bio

Photos from Huckleberry's post 02/01/2025

Nothing brings people together like a good ol’ ! 🦞🔥We're ready to get those pots boiling and invite you to join us at the beautiful for our annual crawfish boil. It's the perfect setting to enjoy some crawfish, cold dranks, and great folks.

Photos from Huckleberry's post 11/11/2024

🚨 LAST CALL! 🚨 It's the last week of serving up Huckleberry at Still, but don't worry—it's not goodbye, just a "see y'all soon!" ⚡ A massive thank you to everyone who's rolled with us over the years.

What's next for us? Keep in touch via social media and sign up for our newsletter. Yes, we're still catering. :)

Can't wait to share the next chapter with y’all!

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Austin, TX

Opening Hours

Tuesday 12pm - 9pm
Wednesday 12pm - 9pm
Thursday 12pm - 9pm
Friday 12pm - 10pm
Saturday 12pm - 10pm
Sunday 12pm - 7pm