Forrest Coley Realty

If you love hummus, you’ve got to try this recipe. It’s easy to make and delicious!

Ingredients:
- 1½ cups cooked organic garbanzo beans
- ½ cup tahini
- 3 tablespoons olive oil
- 1 clove garlic, peeled
- ½ cup fresh lemon juice
- ¼ cup water
- ¾ teaspoon Himalayan pink salt
- Pepper to taste

Suggested toppings:
- Paprika
- Parsley sprigs
- Toasted pine nuts
- Drizzle of olive oil

Directions:
1. Put all of the ingredients into a food processor or blender and mix until smooth, stopping to scrape down the sides with a spatula as needed. This may need several rounds of processing to get smooth.
2. Top with paprika, parsley, toasted pine nuts, and a drizzle of olive oil, and you will have a beautiful side.