Supper with Michelle

Supper with Michelle

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Veggie Enthusiast and Soup Lover| Sharing Plant-Forward and Pescatarian recipes. I am Michelle Braxton and "Supper with Michelle" is a place for me to share some of my recipes and experiences in the kitchen with you all. I'm sure it's hard to believe, but all of my dishes have not been success stories (insert smile here). From what I can remember, I've been cooking since the age that I could reach

09/28/2025

Savory Dutch Baby topped with some gorgeous heirloom tomatoes. Because I know many of you are harvesting and enjoying the last of your late summer bounty. If you haven’t had a savory Dutch Baby before, they taste similar to a light and airy frittata with a crispy edge and bottom. Super versatile and great served any time of the day. Save this idea for later or check out my Savory Kale Dutch Baby on the blog. Linked on my profile or if online:

https://www.supperwithmichelle.com/2019/02/savory-kale-dutch-baby/

Photos from Supper with Michelle's post 09/19/2025

Lemony Kale and White Bean Salad. Inspired by the popular kale salad sold at Erewhon. It’s a little zingy and slightly sweet from the delicious lip-smacking lemon vinaigrette. Then there’s sun-dried tomatoes, which are really my favorite addition, because of their rich and concentrated umami flavor. And of course it’s got plenty of crunchy bits from the variety of seeds (pumpkin seeds, sunflower seeds, and h**p seeds). Lastly, white beans and avocado that really bring it on home, making this deliciousness even more nutritious and substantial. Top with a little freshly grated parmesan cheese, if you’re feeling cheesy. Repost 🔁 or save this for later or head over to blog to get the recipe and read all about it. 💚☺️ Link in my profile or if online:

https://www.supperwithmichelle.com/2024/04/lemony-kale-and-white-bean-salad/

09/17/2025

This is one of my favorite “no-recipe” kind of veggie-packed meals that I (and so many of you) enjoy making this time of year. And it’s the perfect way to enjoy any late summer produce/harvests that you may have on hand. Recipe link: https://www.supperwithmichelle.com/2020/07/summer-no-recipe-pasta-delight/

04/30/2025

Friends…just an FYI. My cookbook is less than $18 right now (the cheapest I’ve seen it so far)! 🎉 It’s such a great gift for holidays like Mother’s Day (and Father’s Day), or other special occasions like graduations, teacher gifts, thank you gifts, just because gifts, birthdays, etc! I’m not sure how long it will be that price. I’ll link it here : https://a.co/d/bFEmkzJ

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