NoriFish
06/04/2026
Every piece, by hand.
The apron. The counter. The salmon formed with intention. This is what happens before you sit down.
Walk-ins welcome.
06/02/2026
Tokyo this morning.
Maguro. Chutoro. Salmon. White fish. Arrived from Toyosu Market and on the counter tonight.
Reserve your seat. Link in bio.
05/22/2026
Seasoned. Not decorated.
The last touch before the counter.
DM us. We'll find your seat.
One restaurant. One obsession. ๐ฃ๐ค
From scallop to wagyu, every nigiri at Norifish Sandy Springs
starts the same way. Toyosu fish. Chef's hands. Zero shortcuts.
๐ Reserve via link in bio.
05/12/2026
Tuna. Caviar. Nothing else needed. ๐ค
Two pieces. One moment.
Norifish Sandy Springs.
๐ Reserve via link in bio.
05/05/2026
The board that ends the debate. ๐ฃ๐ค
๐ Norifish Sandy Springs ยท Link in bio.
04/25/2026
Two nigiri. Two drinks. One decision. ๐ท๐ฅ๐ค
Aburi nigiri paired with Flowers Sonoma Coast Chardonnay โ
the combination that turns dinner into a night.
๐ Norifish Sandy Springs ยท Reserve via link in bio.
Whitefish tartare. Sturgeon caviar. Blood orange miso vinaigrette. ๐ค
Three ingredients that have no business being this good together.
And yet.
๐ Norifish Sandy Springs ยท Reserve via link in bio.
04/03/2026
Three bites. Zero leftovers. ๐ธ
Built for the table, gone before the wine is poured.
๐ Norifish Sandy Springs ยท Reserve via link in bio.
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Address
1115 Springwood Connector #2000 Sandy Spring
Atlanta, GA
30328
Opening Hours
| Tuesday | 5pm - 10pm |
| Wednesday | 5pm - 10pm |
| Thursday | 5pm - 10pm |
| Friday | 5pm - 10pm |
| Saturday | 5pm - 10pm |