UGA Food Science & Technology

We pause our regularly scheduled graduate spotlights to show you some photos some CAES Convocation and the Griffin Campus's commencement yesterday 🥰🥲! Go FoodDawgs!

Fall Commencement is this week, which means it's time to celebrate our fall graduates one last time 🥲🎓! Our first fall grad is Mia Gale, who is graduating with her BSA in food science in technology with the emphasis in STEM and minor in chemistry and culinary science & nutrition. After graduation, Mia is planning on returning to FST to continue her food safety studies under Dr. Faith Critzer as a master's student! Not a goodbye, but see you later and congratulations Mia! 🎉

Ph.D. candidate Javier Cruz has won second place in the IFT Aquatic Food Products yearly Division competition! We are so proud of Javier's hard work and dedication to his research! Congratulations, Javier! 🎉

FST has another successful Thanksgiving Turkey Smoke in the books, with a record-breaking 295 pieces of meat smoked this year! We would like to extend a HUGE thank you to Danny Morris, our pilot plant manager, who organizes and smokes the turkeys!

UGA College of Agricultural and Environmental Sciences