Porter

A perfect spread for sharing — featuring crostini, mostarda, dates, infused honey, imported meats & cheeses, and crisp cornichons for the perfect balance of savory and sweet

Soup du Jour - Watermelon gazpacho, rind foam, basil.

Bright, chilled, and made for slow evenings at Porter.

The room is spoken for.

Gaslight will be closed Thursday, April 30th for a private event. Back Friday, May 1st — 5PM to 12AM.

We are working on updating our name from Poter to Porter—turns out keyboards are harder than they look. Thanks for rolling with our accidental spelling adventure and for your continued support!

Every table filled.
Every corner alive.

Gaslight is starting to feel like the place to be.

Midweek or weekends—it doesn’t matter anymore.
The room speaks for itself.

Upstairs at Porter.
Come see what it’s becoming.

Porter is now open!

Reservations are officially live for lunch and dinner.

Join us in Ambler and experience a modern take on classic American fare, served with the kind of hospitality that never goes out of style.

Reserve your table now at
https://opentable.com/r/porter-restaurant-ambler