Mini Crunch

These sandwich-style cookies are made with two soft, pillowy cookies and a marshmallow filling.

A favorite for all the peanut butter lovers, these cookies are made with hand-rolled dough that is often flattened with a fork to achieve that familiar waffle pattern.

Shortbread cookies have a very high ratio of butter or shortening to flour, hence the name "short."

A seriously underrated cookie, oatmeal raisin is another type of drop cookie. Its dough is oatmeal based and contains raisins and brown sugar.

Chocolate chip cookies are drop cookies that can be soft and doughy or crisp and crunchy depending on how long you cook them or what ingredients you use.

Thumbprint Cookie Recipe Ingredients
Ready to bake? Check to make sure you have these ingredients in your pantry first:

All-purpose flour and almond flour – This combination makes the cookies extra-rich and tender.
Butter – It adds rich, buttery flavor and gives the cookies a yummy crumbly texture.
Sugar – For sweetness.
Vanilla and almond extract – They fill the cookies with warm flavor.
And sea salt – Don’t skip it! Even though these cookies are sweet, the salt is essential for sharpening their delicious buttery flavor.
Jam – Choose your favorite flavor of jam, or use a mix. I love to make my thumbprint cookies with apricot and raspberry jam.

Recipe #1

This sugar cookie recipe is quick and easy to make with simple ingredients. They are delicious as-is or with candies mixed in. My friend uses chocolate mints on top, and they taste great!

Sugar Cookie Ingredients
These are the simple ingredients you'll need to make the best sugar cookies of your life:

Flour: This easy sugar cookie recipe starts with all-purpose flour.
Leaveners: Baking soda and baking powder act as leaveners, which means they help the cookies rise.
Butter: Two sticks of butter add moisture and richness.
Sugar: Of course, you'll need sugar for sugar cookies!
Egg: An egg lends more moisture and helps bind the cookie dough together.

Mini Crunch Your home for cookies