Michigan Crafty Baker

Michigan Crafty Baker

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07/31/2021

Can't get better then this!

12/02/2020

Finished Kennedy's stocking today! Time to start peytons.

11/30/2020

30 Day No Repeat Dinner Challenge...Day 29!

Tonight's Dinner: Bunless Chili Cheese Dogs with coleslaw!

Link to recipe is below.
I didn't fully go by the recipe. I decided not to make it into a casserole. I did the chili, but added tomato sauce instead of water. I boiled the hot dogs, which I buy Hebrew. Everyone loved it!
Recipe:
https://howtothisandthat.com/keto-chili-dog-casserole/

11/28/2020

30 Day No Repeat Dinner Challenge...Day 27!

Tonight's dinner:
A super easy lazy dinner... scrambled eggs with cheese and bacon. I added a little no sugar added ketchup.

11/24/2020

30 Day No Repeat Dinner Challenge...Day 23!
Tonight's dinner: Shrimp Alfredo over spaghetti squash.

For the squash:
I cut my squash either way, horizontally or vertically. Scoop out the insides. I spray each slice with avocado oil spray and season with salt and pepper. Put in a 400° oven for about 45 minutes or until your desired tenderness. When done take out and let it sit for a bit before you shred it.
*COMMENT BELOW IF YOU WOULD LIKE TO SEE A VIDEO ON HOW I PREPARE IT*
Alfredo sauce:
4 cups of heavy cream
4 tbl of butter
6 garlic cloves (minced)
1 cup of Parmesan
1 cup of Mozzarella
Melt butter, add the garlic and saute for a minute or so. Add the heavy cream. Cook on medium heat until it starts to bubble, then I turn to low and let it simmer for a bit. Then add the cheeses and stir to mix until melted through. Then I let it sit and simmer to thicken.

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Adrian, MI
49221