YOSHIBAR

Maguro Natto with Green Onions🍶

Fresh tuna tossed with natto (fermented soybeans) and green onions :-)

A nutrient-packed Japanese classic rich in protein and probiotics💪🏻

Okinawa Taco Rice!
Savory taco-spiced beef, fresh lettuce, tomato, cheese, and salsa over warm rice🇯🇵🇲🇽🇺🇸

A must-try!

Tonight’s Special: Homemade Bolognese Pasta
Slow-cooked, rich, and comforting 🍶🍺🥃

🎉 Nico’s Birthday Bash Party 🎉
Let’s celebrate together! 🥂✨

🗓 Friday 12th Dec 2025
🕙 10:00 PM till late
🎧 DJ Nico & Edo

Music, drinks, good vibes & awesome people all night long 🔥

Come celebrate Nico’s birthday with us — everyone is welcome! Let’s party till very very late 🖤🎶