Early

LA TARTE—LETTE
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Peaches ‘alimados’, Pistachio, Cashew, Dates, Lime-Lemon
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VEGAN, DAIRYFREE, GLUTENFREE, (RAW)
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Summer peaches but make it ‘alimados’. Though not exactly the full length of the Portuguese, specifically Algarvian, fishermen tradition of ‘alimar’ fishes, here juicy peaches are peeled and ‘tamed’ in a bath of lime—lemon and a hint of CRF — or, shall we say, um ‘cheirinho’ de ‘aguardente’—, to be gently sliced over a raw tartelette base made of crumbled pistachio, cashew and dates; a soft snow—like cashew, agave and lemon cream; and finally topped with a crumble of pistachio, sundried lemon and fresh citrusy lime zest for punch. Enjoy your peaches thru the summer! And no tan lines! Just saying! 🍑
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We are open 7-days a week, 9am to 5pm including Sundays. Join us, eat-in or take-away! Your choice, early on or later! See y’all later!
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Private Hire Available
If you’d like to talk to us about dinning service function options, contact us on 221 124 203 or on [email protected]
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EVERY DAY
TODOS DIAS
09ºº — 17ºº
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BOOK NOW
RESERVE JÁ
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CAMELLIAS AL FRESCO SUPPERCLUB
Gardens Casa São Roque, Porto, 8 July, 7pm
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As, often times, the best meals take place at 'home' — ‘casa’ — and not at a restaurant. Many times, al fresco, on the threshold of the porch or the wider gardens. True fact, so much so that the Townhouse Supperclub is returning to Casa São Roque and the Camellias garden for an unforgettable ‘al fresco’ evening dinner set outside amidst centenary camellias this first week—end of July celebrating summer breeze in the cusp twilight. Join us!
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This is definitely the time to gather friends around the table, share dishes and several bottles of wine in a truly epicurean evening that will feature a voyage into the Wardill ‘acrónica e à solta’ universe, around the current exhibition at Casa São Roque by artist Emily Wardill.
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Supperclubs are promoted by ROSA ET AL Townhouse x EARLY Cedofeita kitchens with a ‘carte blanche’ menu of 3 main moments and some surprises with the best flavors and textures of the season covering Portugal from north to south and archipelagos; this time, with the best of natural Portuguese wines, craft ciders, beers and all the beautiful fermented orchard drinks, not forgetting the alternative signature non-alcoholic beverages.
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Book in advance on our website (see link at bio) to avoid disappointment.
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3 Moment Tasting
55€/pax
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wines / ciders / beers / non-alcoholic
pairings 30€/pax
(includes visit to the exhibition ‘Acrónica e à Solta’, by Emily Wardill at Casa São Roque)
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Join us! Visit us, eat with us, stay with us!
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Book tickets here (thru our website or the usual platforms)
https://earlymade.myshopify.com/collections/rosa-et-al-townhouse/products/the-supper-club
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And you can already buy tickets for the Summer Season Supperclubs, including the ones at COURAISO, Festival Paredes de Coura, 16–19 August and beyond. Check regularly for new dates and locations.
Limited Availability.