ALIK FOOD

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🍢 **ALIK FOOD Lebanese Kafta Kabab** 🔥

Juicy, flavorful, and packed with authentic Middle Eastern taste! Perfect for family dinners, BBQ nights, or special gatherings.

# # # 📝 Ingredients:

* 500g beef or mutton mince
* 1 medium onion (finely chopped)
* 2 tbsp fresh parsley (chopped)
* 1 tsp ALIK Pink Salt
* 1 tsp black pepper
* 1 tsp cumin powder
* 1 tsp coriander powder
* 1 tsp paprika
* 1 tbsp ginger garlic paste
* 1 tbsp olive oil

# # # 👨‍🍳 Method:

1️⃣ In a bowl, combine mince, onion, parsley, ALIK Pink Salt, black pepper, cumin, coriander, paprika, and ginger garlic paste.

2️⃣ Mix thoroughly and refrigerate for 30 minutes.

3️⃣ Shape the mixture into oval kababs around skewers or by hand.

4️⃣ Brush lightly with olive oil.

5️⃣ Grill on medium-high heat for 10–12 minutes, turning occasionally until nicely browned.

6️⃣ Serve hot with pita bread, garlic sauce, fresh salad, and lemon wedges.

# # # 🍽️ Serving Suggestion:

Enjoy with yogurt garlic dip, hummus, or your favorite ALIK spices for extra flavor.

*

📞 Order Now: +92 333 3300347

🔥🍢🥙

🍗 ALIK Chicken Tikka Masala with Naan 🌟

Bring restaurant-style flavor to your home with ALIK Chicken Tikka Masala — rich, creamy, and packed with authentic spices!

Ingredients
For Chicken Marinade:
500 g boneless chicken
1 cup (240 g) yogurt
1 tbsp ALIK Ginger Garlic Paste
1 tbsp ALIK Chicken Tikka Masala
1 tsp salt
1 tbsp lemon juice
For Masala Sauce:
2 tbsp butter
1 tbsp cooking oil
1 cup finely chopped onion
1 tbsp ALIK Ginger Garlic Paste
1 cup tomato puree
1 tbsp ALIK Chicken Tikka Masala
1 tsp ALIK Garam Masala
½ tsp chili flakes (optional)
½ cup fresh cream
Method

✅ Mix all marinade ingredients and coat the chicken well. Marinate for 30–60 minutes.

✅ Cook the chicken in a pan or grill until tender and lightly charred. Set aside.

✅ Heat butter and oil in a pan. Sauté onions until soft and golden.

✅ Add ALIK Ginger Garlic Paste and cook for 1 minute.

✅ Add tomato puree and ALIK Chicken Tikka Masala. Cook until the oil begins to separate.

✅ Stir in cream and add the cooked chicken.

✅ Simmer for 5–7 minutes until the sauce becomes rich and creamy.

✅ Finish with a small k**b of butter for extra flavor.

Serving Suggestions

🍽️ Serve hot with fresh naan, roti, or steamed basmati rice.

🌿 Garnish with fresh coriander and a drizzle of cream.

✨ Made with ALIK Spices for authentic taste in every bite!

📞 Order Now: +92 333 3300347

🍗🔥

🌟 ALIK FOODS – Fresh, Ready-to-Cook & Time-Saving! 🌟

Now introducing our expanded range of fresh food products in Multan! 🥕🧄🌶️

✅ Fresh Cut Vegetables
✅ Peeled Garlic & Peas
✅ Chinese Rice & Pasta Mixed Vegetables Packs
✅ Ready-to-Use Gravy Masala
✅ Hygienically Prepared & Packed
✅ Perfect for Busy Homes & Restaurants

Save time in the kitchen while enjoying fresh, quality ingredients every day. 🍲✨

📍 Available in Multan Only
🚚 Home Delivery Available
💵 Delivery Charges: Rs. 250

📲 Order on WhatsApp:
+92 333 3300347

ALIK FOODS – Fresh • Hygienic • Ready to Cook • Quality You Can Trust


Umair AhmadUmair Khan@followers 🍃🥘✨

Eid Mubarak
Umair AhmadALIK FOOD

🔥 Turn every meal into a masterpiece with ALIK Foods! 🍗🌶️

Introducing our premium Chicken Masala & BBQ Masala — crafted with rich spices, bold aroma, and authentic taste to make your dishes unforgettable. 😍✨

✅ Perfect for Chicken, BBQ, Tikka & Grilled Recipes
✅ Premium Quality Ingredients
✅ Rich Taste & Delicious Aroma
✅ No Added Preservatives

Bring restaurant-style flavor to your kitchen with ALIK Foods! 🍽️🔥

📞 Order Now: +92 333 3300347

Umair AhmadALIK FOOD

🔥 ALIK Smoky Sweet Air Fryer Chicken Tenders 🔥
Bold • Juicy • Flavor Packed

These ALIK-style chicken tenders are smoky, slightly sweet, and perfectly crispy on the outside while staying juicy inside. A quick air fryer recipe made with rich spices and that signature ALIK flavor touch! 🍗✨

🧂 Ingredients
500g chicken tenders or chicken breast strips
1 tbsp olive oil
1 tbsp honey or brown sugar
1 tsp smoked paprika
1 tsp ALIK Chicken Masala
½ tsp garlic powder
½ tsp black pepper
½ tsp chili flakes
½ tsp salt (or ALIK Pink Salt)
1 tsp soy sauce (optional for extra flavor)
Fresh parsley & lemon wedges for garnish
👨‍🍳 Instructions

1️⃣ Pat chicken dry and place in a bowl.

2️⃣ Add olive oil, honey, smoked paprika, ALIK Chicken Masala, garlic powder, black pepper, chili flakes, and salt. Mix well until fully coated.

3️⃣ Let marinate for 15–30 minutes for deeper flavor.

4️⃣ Preheat air fryer to 200°C (390°F).

5️⃣ Arrange chicken tenders in a single layer. Air fry for 10–12 minutes, flipping halfway through until golden and caramelized.

6️⃣ Garnish with parsley and serve hot with lemon wedges, garlic dip, or fries. 🍟🔥

✨ ALIK Flavor Tip

For extra smoky flavor, sprinkle a little more ALIK Chicken Masala right after air frying while the chicken is hot.

🥩 ALIK SPECIAL — 6 DELICIOUS SAUCES FOR MEAT RECIPES 🔥

Turn everyday meat dishes into restaurant-style meals with these rich, flavorful homemade ALIK sauces. Perfect for steak, chicken, ribs, burgers, shrimp, pork chops, and grilled foods.

1️⃣ ALIK Creamy Garlic Parmesan Sauce 🧄🧀
Ingredients
2 tbsp butter
4 garlic cloves, minced
250 ml heavy cream
100 g parmesan cheese
1/2 tsp black pepper
Salt to taste
1 tbsp chopped parsley
Instructions
Melt butter in a pan and sauté the garlic for a few seconds.
Add heavy cream and simmer for 2–3 minutes.
Stir in parmesan cheese, black pepper, and salt.
Cook until creamy and smooth.
Finish with parsley.

✅ Best Served With: Steak, grilled chicken, pork chops, pasta, or roasted potatoes.

2️⃣ ALIK Honey BBQ Sauce 🍯🔥
Ingredients
200 ml BBQ sauce
3 tbsp honey
1 tbsp brown sugar
1 tbsp apple cider vinegar or white vinegar
1 tsp smoked paprika
1 tbsp butter
Instructions
Add BBQ sauce, honey, brown sugar, vinegar, paprika, and butter to a small pot.
Cook on low heat for 5–7 minutes while stirring.
Let the sauce thicken slightly.
Brush generously over grilled meats.

✅ Best Served With: Ribs, grilled chicken, burgers, wings, or beef skewers.

3️⃣ ALIK Chimichurri Sauce 🌿
Ingredients
1 cup fresh parsley, chopped
3 garlic cloves, minced
120 ml olive oil
2 tbsp vinegar
1 tsp oregano
1/2 tsp chili flakes
Salt and black pepper to taste
Instructions
Mix parsley, garlic, olive oil, vinegar, oregano, chili flakes, salt, and pepper.
Let it rest for at least 15 minutes.
Serve fresh over grilled foods.

✅ Best Served With: Grilled steak, chicken, lamb, seafood, or roasted vegetables.

4️⃣ ALIK Creamy Mushroom Sauce 🍄
Ingredients
250 g mushrooms, sliced
2 tbsp butter
2 garlic cloves, minced
250 ml heavy cream
80 ml beef broth or chicken broth
1 tsp Worcestershire sauce
Salt and black pepper to taste
Fresh parsley
Instructions
Melt butter in a pan and cook mushrooms until golden.
Add garlic and sauté briefly.
Pour in broth, heavy cream, and Worcestershire sauce.
Simmer until thick and creamy.
Garnish with parsley.

✅ Best Served With: Steak, chicken breast, mashed potatoes, pasta, or pork chops.

5️⃣ ALIK Spicy Cajun Butter Sauce 🌶️🧈
Ingredients
4 tbsp butter
3 garlic cloves, minced
1 tbsp Cajun seasoning
1/2 tsp paprika
1 tbsp lemon juice
1 tsp honey (optional)
Chopped parsley
Instructions
Melt butter in a small pan.
Add garlic and cook briefly.
Stir in Cajun seasoning, paprika, lemon juice, and honey.
Mix until glossy and aromatic.
Garnish with parsley before serving.

✅ Best Served With: Grilled chicken, steak, shrimp, seafood, fries, or roasted potatoes.

6️⃣ ALIK Creamy Peppercorn Steak Sauce 🥩
Ingredients
1 tbsp butter
1 garlic clove, minced
1 tbsp crushed black peppercorns
120 ml beef broth
200 ml heavy cream
1 tsp Worcestershire sauce
Salt to taste
Instructions
Melt butter in a pan and sauté garlic.
Add crushed peppercorns and beef broth.
Simmer for 2 minutes.
Add heavy cream and Worcestershire sauce.
Cook until creamy and slightly thick.

✅ Best Served With: Steak, grilled chicken, beef burgers, or pork chops.

🌟 ALIK Kitchen Tips

✔ Use fresh garlic for stronger flavor. ✔ Simmer sauces slowly for a richer texture. ✔ Add ALIK Pink Salt or ALIK White Salt for premium taste. ✔ Store sauces in airtight containers in the refrigerator for up to 3 days.

🔥 Cook with flavor. Cook with ALIK.

🍗 ALIK FOOD Homemade Chicken Masala Powder (MDH-Style) 🌶️✨
Rich Aroma • Bold Flavor • Perfect Desi Chicken Curry

🧂 Ingredients (Approx. 100 g Batch)
Coriander Seeds – 35 g
Dry Red Chillies / Kashmiri Chillies – 15 g
Cumin Seeds – 10 g
Turmeric Powder – 8 g
Salt – 8 g
Black Peppercorns – 5 g
Kasuri Methi – 4 g
Mustard Seeds – 3 g
Dry Ginger Powder – 3 g
Cassia / Cinnamon – 3 g
Green Cardamom Seeds – 2 g
Cloves – 1.5 g
Nutmeg – 1 g
Mace – 0.5 g
Asafoetida (Hing) – 0.5 g
Bay Leaf – 1 g

✨ Made better with premium ALIK Salt for balanced flavor.

🥄 Spoon Measurements
Coriander Seeds – 5 tbsp
Dry Red Chillies – 10–12 pieces
Cumin Seeds – 1½ tbsp
Turmeric Powder – 2 tsp
ALIK Salt – 1½ tsp
Black Pepper – 2 tsp
Kasuri Methi – 2 tbsp
Mustard Seeds – 1 tsp
Dry Ginger Powder – 1 tsp
Cinnamon – 2 small sticks
Green Cardamom – 10–12 pods
Cloves – 10–12 pieces
Nutmeg – Small piece
Mace – 1 small blade
Hing – ¼ tsp
Bay Leaf – 1 large
👨‍🍳 Method

1️⃣ Lightly dry roast coriander, cumin, black pepper, mustard seeds, cinnamon, cardamom, cloves, bay leaf, nutmeg, and mace on low flame for 2–3 minutes.

2️⃣ Add dry red chillies and roast for another 30–40 seconds.

3️⃣ Turn off the flame and add kasuri methi. Mix for a few seconds.

4️⃣ Cool completely.

5️⃣ Grind with turmeric, ALIK Salt, dry ginger powder, and hing.

6️⃣ Sieve once for a fine market-style powder.

🍛 Usage

For 1 kg chicken curry, use:

ALIK Chicken Masala – 2 to 3 tbsp
Onion – 3 medium
Tomato – 2 medium
Ginger-Garlic Paste – 2 tbsp
Curd – 3 to 4 tbsp
Oil – 4 tbsp

🔥 For authentic packet-masala flavor, add the masala after tomatoes are cooked and bhuno well for 3–4 minutes with a splash of water. This creates the rich classic restaurant-style aroma.

🌿 ALIK FOOD — Pure Spices, Bold Taste 🌿

🌶️ ALIK Homemade Hot Sauce
Bold • Spicy • Flavor Packed 🔥
🧾 Ingredients

• Fresh Red Chilies – 15 to 20
• Garlic – 6 to 8 cloves
• Onion – 1 small
• Vinegar – ½ cup
• Water – ½ cup
• Salt – 1 tsp
• Sugar or Jaggery – ½ tsp
• Oil – 1 tbsp

👨‍🍳 ALIK Preparation Method
1️⃣ Prepare the Chilies

• Wash chilies thoroughly and remove stems.
• Deseed for a milder sauce (optional).

2️⃣ Cook the Flavor Base

• Heat oil in a pan over medium heat.
• Add garlic and onion, sauté until soft and aromatic.
• Add chilies and cook for 2–3 minutes.

3️⃣ Blend Until Smooth

• Transfer mixture into a blender.
• Add vinegar, water, salt, and sugar.
• Blend into a smooth spicy sauce.

4️⃣ Simmer the Sauce

• Pour sauce back into the pan.
• Simmer on low heat for 8–10 minutes until slightly thick.
• Adjust salt, vinegar, or sweetness to taste.

5️⃣ Cool & Bottle

• Let sauce cool completely.
• Pour into a sterilized glass bottle.
• Refrigerate for freshness.

🧊 Shelf Life: 3–4 Weeks Refrigerated

🔥 ALIK Pro Tips

🌶️ Roast chilies for smoky flavor
🍯 Add honey or jaggery for balanced sweetness
🍋 Increase vinegar for extra tangy kick
🧄 Add extra garlic for stronger flavor

💥 Perfect With

🍔 Burgers
🍟 Fries
🍗 Fried Chicken
🌮 Wraps & Tacos
🍕 Pizza
🥪 Sandwiches

🌶️ ALIK — Taste That Stays 🔥