KESSLER'S Kitchen

KESSLER'S Kitchen

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Photos from KESSLER'S Kitchen's post 15/07/2026

Watch out! We are very excited to share that KESSLER'S Kitchen, The Kitchen Sessions will soon showcase our most awaited “Artisan Doughnuts: Sweet Design and Drizzle” workshop this August 8 with the amazing, Chef Jay Ramirez 🍩♥️

Book your reservations now. Slots are limited!

This workshop is proudly in partnership with Oleo-Fats Incorporated, Arla Pro Philippines, Colatta Philippines - Le Frank Ingredients Philippines Inc., Cavella Philippines , DLA Naturals Inc. and Philippine Foremost Milling Corporation.

09/07/2026

This August 15! Learn how to host an exceptional and tasteful dining experience. KESSLER'S Kitchen, The Kitchen Sessions presents, ”The Art of the Table“ by Sanj Valenton-Licaros, founder of The Daily Butlery 🍽️💜

“Initially, I dreamed of becoming a chef and even took a culinary course. However, I quickly realized that I loved the dining experience more than the long hours standing in the kitchen. That’s when I knew I was destined for the hospitality service side of the industry.”

Sanj had launched The Daily Butlery in 2019, shortly after returning to Manila from butler school, The International Butler Academy in the Netherlands. There was a clear need for this service, and with encouragement from friends, she decided to take the leap.

Her clients range from corporate businesses, private homes and restaurants.

The course is designed for anyone intrigued by the fascinating, colorful world of butlering and the art of the table. It is perfect for those with a passion for the highest standards of service who want to refine their skills and elevate their approach to dining.

Book your reservations now!

Photos from KESSLER'S Kitchen's post 08/07/2026

What’s your beef? 🤨🥩

This July 15th! Join us for this session to get up close and see firsthand the exact grades of beef you need to elevate your restaurant menu or home-cooked meals with. Backed by the expertise of Primebeef Co., you can be assured we’ll be practicing with premium USDA Prime Beef.

Once you know your grades, it’s time to master the flame! 🔥 KESSLER'S Kitchen, The Kitchen Sessions presents our sexiest class yet: “The Perfect Sear: Mastering Fire, Flavor & Technique” featuring Chef Conrad Legaspi of Empire Steak in partnership with Primebeef Co.

✨ Slots are limited! Message us to secure your slot today! 📲

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Lot 1 & 2, Block 2, Meridian Industrial Complex, Brgy. Macabling
Santa Rosa
4026