Edwardoresto

Unforgettable Sweetness You'll Keep Craving For.

This week, indulge with Wagyu Steak and Cantonese-Style Lobster – our new seasonal entrees.

‘Tis the season to try something new. Celebrate the holidays with new menu items like Sticky Toffee Pudding, Peking Duck Spring Rolls & our Winter in Beijing cocktail.