TGSC
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We began as The Grupo Sorbetero Co., inspired by the Filipino sorbetero — the ice cream man who rolled into every street, bringing joy, connection, and a sense of community. That spirit of creating delight wherever people gather became the foundation of our work. As the landscape of connection shifted, so did we. From on-the-ground activations to the limitless reach of digital spaces, we grew to m
24/12/2025
From a humble manger came the greatest story ever told.
This Christmas, may we carry its message of love, hope, and goodness into every story we share — and every life we touch.
Wishing you a season of inspiration and joy.
17/12/2025
We are hiring!
08/11/2025
Congratulations!
Michelin Guide 2026: Michelin Selected PH restaurants, Bib Gourmand awardees, special awards The Michelin Guide has unveiled its 2026 edition, which included Philippine restaurants that made it on the Michelin Selected list, Bib Gourmand awardees, and those that received special awards.
Events that connect, conversations that matter.
As part of our expertise in creating meaningful experiences, TGSC proudly mounted the Red Meat Update for Meat & Livestock Australia last August at Lanson Place, MOA.
We brought together leaders from the food service and retail industries for a day of insights, collaboration, and future-forward discussions on red meat.
At TGSC, we believe events aren’t just about gatherings — they’re about building connections that drive industries forward.
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308 Pacific Center Bldg. , 33 San Miguel Avenue, Ortigas Center, Pasig City, Metro Manila
Pasig
1605
