PhilRootcrops

IN PHOTOS | 𝐓𝐫𝐚𝐢𝐧𝐢𝐧𝐠 𝐨𝐧 𝐔𝐛𝐞 𝐏𝐫𝐨𝐝𝐮𝐜𝐭𝐢𝐨𝐧 𝐚𝐧𝐝 𝐑𝐨𝐨𝐭𝐜𝐫𝐨𝐩 𝐏𝐫𝐨𝐜𝐞𝐬𝐬𝐢𝐧𝐠 𝐢𝐧 𝐈𝐧𝐨𝐩𝐚𝐜𝐚𝐧, 𝐋𝐞𝐲𝐭𝐞

In support of the Municipality of Inopacan’s Agri-Fair 2026 celebration, PhilRootcrops conducted a Training on Ube Production and Rootcrop Processing on May 12, 2026.

The training was led by Science Research Aide Mr. Ricardo Jarofe Maranguit, Food Technologist Ms. Mary Rose Maniego, and Science Research Assistant Ms. Marife Suaybaguio, who shared practical knowledge on sustainable ube production, rootcrop food processing, and value-adding opportunities.

The activity equipped local farmers with enhanced production techniques and processing skills that may contribute to improved productivity and additional livelihood opportunities within their communities.

IN PHOTOS | 𝐏𝐡𝐢𝐥𝐑𝐨𝐨𝐭𝐜𝐫𝐨𝐩𝐬 𝐉𝐨𝐢𝐧𝐬 𝐭𝐡𝐞 𝐈𝐧𝐨𝐩𝐚𝐜𝐚𝐧 𝐀𝐠𝐫𝐢-𝐅𝐚𝐢𝐫 𝟐𝟎𝟐𝟔

PhilRootcrops is delighted to take part in this year’s Inopacan Agri-Fair 2026, held in celebration of the Municipality of Inopacan, Leyte’s Town Fiesta. With the theme, “Celebrating Agriculture, Innovation, and Community,” the event serves as a platform to promote agricultural innovations, local products, and knowledge-sharing among farmers, students, entrepreneurs, and other stakeholders in the community.

Visit the PhilRootcrops booth and explore a showcase of rootcrop products, technologies, and value-adding innovations. Learn more about the potential of rootcrops in supporting food security, livelihood opportunities, and sustainable agriculture.

The Inopacan Agri-Fair 2026 officially opens today, May 11, and will run until May 15, 2026, at the Inopacan Parish Grounds. See you there!

IN PHOTOS | 𝐏𝐡𝐢𝐥𝐑𝐨𝐨𝐭𝐜𝐫𝐨𝐩𝐬 𝐖𝐞𝐥𝐜𝐨𝐦𝐞𝐬 𝐏𝐍𝐁 𝐊𝐆𝐁 𝐌𝐏𝐂 𝐟𝐨𝐫 𝐁𝐞𝐧𝐜𝐡𝐦𝐚𝐫𝐤𝐢𝐧𝐠 𝐀𝐜𝐭𝐢𝐯𝐢𝐭𝐲

The PNB KGB Multipurpose Cooperative (MPC), a Bohol-based cooperative, visited PhilRootcrops for a benchmarking activity on May 4-5, 2026, focusing on cassava production, processing, and value-adding innovations. The activity was facilitated by PhilRootcrops in collaboration with the RAISE 8-ATBI, which provided technical guidance and coordinated the learning sessions throughout the engagement.

The activity began with a series of in-depth discussions. Ms. Mary Rose Maniego, Science Research Assistant, presented PhilRootcrops’ core programs, technologies, and research and development initiatives. Meanwhile, Ms. Julie Bee M. Aguinaldo, Project Leader of RAISE 8-ATBI, discussed the strategic role of the VSU Technology Business Incubator (VSU TBI) in supporting agricultural enterprises.

The visit continued with a guided tour of the PhilRootcrops laboratories, processing facility, and production area, where the delegates observed modern technologies and engaged with technical experts on cassava production, management practices, and processing.

The learning experience extended to Calubian, Leyte, where the group visited the Fatima Multipurpose Cooperative (FMPC). Guided by FMPC Branch Manager Mr. Roger Buscay, the delegates gained insights into cassava processing for animal feed production, including its specific technologies and operational practices.

The activity served as a valuable exposure to key practices in cassava production and processing. The knowledge and insights gained may contribute to the cooperative’s ongoing efforts to strengthen productivity, improve operations, and enhance value-adding initiatives.