PeruDelights

PeruDelights

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Peru Delights is a loving tribute to the intoxicating flavors, colors and aromas of Peruvian cuisine, one of the best kept cultural treasures that is finally becoming known in every corner of the planet. Every Peruvian is a foodie at heart, and we would love to share with you our most mouthwatering dishes. Here you will find recipes, book & restaurant reviews, interviews, videos, ingredients, & much more.

Photos from Moi Homemade Bakery's post 13/08/2023

Miami 📣

14/12/2020

Lomo Saltado - receta en nuestra web | Tiene una enorme influencia china, heredada de los miles de trabajadores que vinieron a las haciendas hace más de cien años. No hay nada más reconfortante y satisfactorio que esta combinación de sabores y texturas, con su mezcla de ingredientes nativos (papas, tomates, ají) y foráneos (carne, cebolla, ajo, salsa de soya, vinagre). Lee mas en nuestra página web, lung en bio...

Cebiche - The Fish Is The Star 28/07/2020

Happy Day Perú! 🇵🇪

Cebiche - The Fish Is The Star Raw fish, salt, and chili peppers. That was the first recipe for Cebiche more than 500 years ago.

Mazamorra Morada - The Sweet Taste Of Independence 28/07/2020

Happy Day Peru! 🇵🇪

Mazamorra Morada - The Sweet Taste Of Independence This weekend, Peru is celebrating 191 years as an indepent country. There will be parties and parades in every neighborhood of every city

Lomo Saltado, Chinese Inspired Feast for the Senses 25/07/2020

A Feast for the Palate

Lomo Saltado, Chinese Inspired Feast for the Senses Our affection for this juicy, steamy, homey dish is bigger than anyone could imagine. It´s not Peruvian in origin but a fantastic influence of the Chinese

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