iMonitor

Check out the IoT Signals Manufacturing Report by Microsoft, Intel and IoT Analytics.

One of the many insights: Increasing quality is one of the top 5 KPIs for smart manufacturing projects. Manufacturers deploy cloud-based QMS and end-to-end SKU traceability in operations to further improve product quality.

You can access the full report here: https://hubs.ly/Q01ky3WL0

As a social enterprise, Eat My Lunch continuously tries to find ways to improve its operations to keep the costs as low as possible. The team identified the digitisation of the paper forms needed for production and quality management as an opportunity to improve process efficiencies and reduce production costs.

iMonitor provides the team with one source of real-time visibility and control of all production and quality data across Eat My Lunch's three production sites. The digitisation of quality and production processes into one digital manufacturing platform streamlined interdepartmental communication, uncovered process improvements and reduced production costs.

Eat My Lunch

You can read the full customer story here:

Eat My Lunch improves process efficiencies and reduces production costs with iMonitor As a social enterprise, Eat My Lunch continuously tries to find ways to improve its operations to keep the costs as low as possible. The team identified digitisation of the paper forms needed for production and quality management as an opportunity to improve process efficiencies and reduce productio...

You do not need to rely on manual quality recordings during the mixing and ripening stages of your yoghurt or cheese products anymore to ensure the highest product quality. Free up resources and reduce manual errors by digitizing your CCP checks and integrating them into smart production workflows.

Explore the iMonitor manufacturing ex*****on software specifically tailored to your industry.



https://hubs.ly/Q01dgxLF0

Today is , a reminder that we should all take climate action to protect and preserve this beautiful planet and with it our health, our whanau, and our livelihoods!

Food waste has been identified as the highest emitter of carbon dioxide after the United States and China. It is good to see that the food and beverage manufacturing industry is increasingly creating sustainability projects to reduce its carbon footprint.

For all those who want to make an impact by taking responsibility, we re-share our 7 tips on how to reduce food waste in food manufacturing companies

7 Tips to Reducing Food Waste in Food Manufacturing Companies | iMonitor As consumers and brands increasingly focus on environmental and social sustainability, more and more food manufacturers are defining goals to tackle food waste during production.