Savage

On March 24th, we are delighted to welcome our dear friend Antonio Arcieri! Joining us from Arco by Paco Pérez, Chef Antonio will host a truly special evening together with Chef Andrea here at Savage.

For this exclusive night, he will bring with him the strong Mediterranean traditions and avant-garde cuisine that define the Arco experience. And just like our own Head Chef, his Italian roots are deeply woven into his craft.

Seats are limited, so we highly recommend securing your table early

The Leaf — our very last bite. A bright, citrusy dish to finish the experience. The outer layer consists of grapefruit, while the inside is filled with white tea, calamansi and candied kumquat

Truffle ice cream with a heart of salted pecan praline. One of our signature bites🖤

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One of our signature snacks, the sunflower, draws from the origin story of the Green Room at Savage — a space originally envisioned as a flower shop. Though this concept never came to life, its spirit endures as our guests begin the Savage experience, entering a room immersed in lush greenery🌻

Now, as a new vision is taking shape for the Green Room, we look forward to welcoming you into what comes next.

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Give the gift of an unforgettable dining experience this Christmas with a Savage Gift Card. Book via the link in our bio.