Choux

Thrilled to find out we received a raving review by .broekaert in today’s !

We consider this the icing on the cake after the experiencing so much love and recognition during our wonderful 10 years Choux anniversary week.
Needless to say that were insanely proud of all our (former) team members, suppliers and of course all of our guests! We had a blast, and hopefully on to ten more years…

PS: some of our favorite moments of last week!
1. Huge review!
2. Big bang party night on Saturday
3. Speeeeech
4. Six page report in 🤭
5. Tuesday’s line-up
6. B2B on Thursday, grazie mille
7. Amazing on Friday
8. Slava Ukraini 🇺🇦 🇺🇦🇺🇦
9. Stuffed Choux pour tous
10. The legend himself,

JOB ALERT!
We have a special position opening in our Front-of-House team! From June onwards we’ll be looking for a new sommelier to join us. After almost 6 years, our dear sommelier .ou is leaving us to pursuit a new path. We’re very sad that Philip will leave us, as he’s a very important factor, not only in selecting wines, managing our 6000+ bottles cellar, but also creating our non-alcoholic pairings. Therefore, we are looking for the right sommelier to come and support as Team-Sommelier and join our amazing team!

What are we looking for?

First of all we’re looking for an awesome human being. Next to that, we like you to have or be at least the following:
- Natural wine enthousiast;
- Wine and fermentation knowledge needed for this position;
- Restaurant experience;
- Socially adapt;
- Used to work in bigger teams;
- Organizational skills;
- EU-citizenship;
- Awareness of the housing situation in Amsterdam and surroundings.

If this seems like the job you’ve been looking, please feel welcome to send us an e-mail including your resumé and motivational letter to [email protected].