Parallel Amsterdam

Spring is in the air!
On Thursday april 2nd we will serve plates with a main focus on organic vegetables from our local supplier
There will be some fish and meat also, but the event is accesible for vegetarians.

We will have different styles of Verdejo available by the glass, from fresh and fruity styles to ripe, oxidative wines

Dishes can be ordered a la carte.
Book your table via the link in our bio