Commodity Huwb

Garri is a common staple that appeals to all classes; the rich and the layman. It’s an edible ‘gold’ you don’t dig up from a quarry or go into a tourism expedition to extract. Every ethnic group in Nigeria hones the arts and crafts of its production.

Over the years, regardless of the unbearable hike in its price, everyone’s kitchen cupboard never gets robbed of this golden flour. In West Africa, it is the creamy granular flour obtained by processing the starchy tuberous roots of freshly harvested Cassava.

You can find it easily in any market situated in Nigeria, on mostly every marketer’s wares selling edible goods, coned into different containers for purchase. I can remember during my secondary school years, coining it as ‘‘the students’ saviour/power" was a classical cliché due to its unparalleled worth (traditions might have changed to give out other pseudonyms for this flour).

This granulated flour can be mixed with cold water, groundnuts, sugar and creamy substitutes according to the drinker’s taste, or can be used to prepare other Nigerian meals like Eba (a cooked variant of garri, which is garri boiled in hot water and prepared by kneading into a suitable dough with the use of a wooden baton) and Kokoro (a paste of maize flour, mixed with garri, and sugar and deep-fried)......

Written by Ishola.

COMMODITY HUWB GARRI IJEBU is a very good plug to savour this beautiful experience of crunchy cassava flakes

Call or Dm.....we are just a call away.

Delivery Nationwide

08069338480/09063105128

I love eating Amala.....the Yoruba signature delicacy with gbegiri ( beans soup) with any draw soup( ewedu, luru, okro) right from my childhood.....being omo iya olounje wey I be now

Going for service, getting married made me see many varieties of Amala but definitely not the one I am used to.

On relocating back to ILORIN and I made attempt of buying Elubo by myself.....I bought a lot of not too good version too

I had to go back to my mum, to ask about her secret to the fluffy Amala that I was used to as a child

Alas......it is the ogbonge ELUBO from KAIMA in Kwara state. I made my enquiry.....and teamed up with some colleagues and bought about four bags that was shared......I was able to relive the experience.....but I finished my own portion of Elubo before my other colleagues and again .....I had to be without eating my favorite for weeks and months

Then, I thought.... can't I start selling this

And thus Commodity Huwb was birthed

Our Elubo is ohun ti anje la n ta( Na what we dey chop we dey sell).

Since, we eat the very good Elubo.....we assure you that you are getting the best Elubo igbodo here.

Not the black Amala
It is fluffy
Easy to prepare
High rising

And ultimately......Highly nutritious

Call /Dm us on 08069338480

We supply nationwide

Milled and unmilled