Sumptuous Foodies

I love good food 😋😋😋😋

DELICIOUS BANGA JOLLOF RICE RECIPE WITH SMOKED FISH🍨🍨🍨

INGREDIENTS
Rice
Palm fruit juice
Seasoning cubes
Scent leaves ( washed and sliced)
Salt
Pepper ( Roughly blended)
Red onion
Crayfish ( blended)
Banga spice
Smoked fish

PROCEDURE
👉 Wash and per boil the rice until it's partially done. Wash and set aside.

👉Pour the palm fruit juice into a clean pot and place on heat. Allow it to come to a boil.

👉Then add the seasoning cubes, salt, pepper, crayfish,Banga spice and stir. Allow to simmer for 3 minutes then add the per boiled rice and stir.

👉De bone the smoked fish and cut into your desired size. Add them into the pot , add the chopped onions and stir( At this point, you want to stir very well and start cooking on a medium heat) Taste for salt and seasoning, add if necessary.

👉 Allow to cook until 80 % done then add the sliced scent leaves. Let it cook until the water finally dries off and the rice is soft.

Your BANGA JOLLOF RICE is ready💃💃💃💃

Enjoy with any chilled drink of your choice 🥰