Langit

🌟 Ready to Make 2025 Your Year of Abundance? 🌟

We’re kicking off Day 1 with good vibes and bold flavours – introducing our rare, artisanal organic Nian Gao! This special creation is the result of a beautiful collaboration between our co-founder, Chan Zi Xiang and Farm Foodies 情到農食

Did you know? The heart of every Nian Gao lies in glutinous rice.
Ours features the rare and exquisite Pulut Sia’ (Red Glutinous Rice) and the fragrant Pulut Item (Purple Glutinous Rice) – we source these gems directly from the native Lun Bawang farmers in the Bornean Highlands 🌾✨

With just a few simple ingredients, there’s nowhere to hide – which is why we use only the finest organic produce. Our 大红大紫 Nian Gao isn’t just made to be eaten – it’s crafted to impress, indulge, and bring prosperity to your celebrations.

Let’s ring in the New Year with something truly special! 🎉

Ready to pre-order?
🛒 Limited quantities available. Pre-order now via WhatsApp to 012-695 2327 (Zi) or 012-284 0029 (Maryann) and
👉 Share this taste of heritage with your loved ones!
👉 100% organic, no preservatives. Refrigerate upon arrival.

大红大紫 (Making it Big!)😎
Something classic, something rare.
This Chinese New Year🧧, our co-founder teams up with the magnificent trio at Farm Foodies to bring you an unforgettable taste to your celebrations. Stay tuned to find out more!

We’re excited to share with you our favourite products for 2024! ✨

This year, you guys are truly loving the bold flavours of our Lada Bihis and Lada Mupoh! They add a delightful kick to every dish, making them a must-have for any kitchen enthusiast. Not to forget the zesty warmth of Layo too, perfect for everything from comforting teas to savoury dishes.

Each sprinkle is a reminder of the rich, organic heritage that Langit stands for. So, thanks to ALL OF YOU for supporting local Malaysian goodness 🇲🇾✨ can’t wait to share with you guys more things coming in for the new year!